How well you fare in winter depends on how you spend the latter half of autumn.

According to Traditional Chinese Medicine, the lungs are associated with the climate of autumn. The refreshing and moist air of autumn aligns with the lungs’ preference for a refreshing and moist environment. 결과적으로, lung energy is at its strongest during autumn. 하지만, autumn is also a season when certain illnesses, such as dry skin, coughing, dry throat, and itching, are more common. It is important to take care of the lungs during this season.

Between the Start of Autumn and the White Dew solar term, there is an abundance of moisture in the environment. Exposure to cold and dampness can weaken the spleen. When the spleen is weakened, it can produce phlegm and dampness, leading to coughing in winter. Therefore, during autumn health preservation, it is important to not only nourish the lungs but also protect the spleen and dispel dampness.

박사. Tu Siyi, a respiratory and critical care physician at the Second People’s Hospital affiliated with Fujian University of Traditional Chinese Medicine, was a guest on the “Shared Doctor” program, bringing health education on the theme of “Nourish your lungs in autumn, get sick less in winter”.

Nourishing the lungs directly can be challenging. 하지만, we can indirectly achieve this by nourishing the spleen and dispelling dampness. According to Traditional Chinese Medicine, the spleen prefers warmth and dislikes cold. Therefore, it is recommended to consume warm foods and avoid overeating raw and cold foods, especially cold drinks and melons, which can harm the spleen yang. Additionally, a light diet with less greasy and fatty foods, and less consumption of lavish meals, can help maintain the normal physiological function of the spleen in transportation and transformation.

How to nourish the lungs in autumn?

In daily life, lung nourishment can also be approached from various aspects such as food, clothing, housing, and transportation.

Housing– Nourishing the lungs with air.

Clear and turbid air are exchanged in the lungs, so the quality of the air inhaled into the lungs has a significant impact on lung function. To maintain healthy lungs, it is important to quit smoking, avoid inhaling second-hand smoke, avoid staying in places with poor air quality for extended periods of time, and breathe in fresh air.

Transportation– Nourishing the lungs through exercise.

Autumn is an excellent time for outdoor exercise. Breathing exercises can strengthen lung function, increase resistance to illness, cultivate one’s temperament and improve one’s mood.

It is recommended to engage in some aerobic exercise, which is the preferred choice for improving cardiopulmonary function. Activities such as brisk walking, jogging, and Tai Chi are suggested. It is recommended to exercise at least 3 times a week, with each session lasting 15-20 minutes.

Drinking– Nourishing the lungs with water.

In the dry weather of autumn, the lungs are more susceptible to losing moisture. Therefore, it is necessary to drink more water during this season to ensure the lubrication of the lungs and respiratory tract, allowing the lungs to safely pass through autumn.

This “water” is not just plain boiled water, but also includes nourishing soups for the lungs such as pear water and white fungus soup.

Eating– Nourishing the lungs with food.

According to traditional Chinese medicine, dryness is a yang evil, which can easily damage the lungs and consume lung yin. A reasonable diet can nourish the lungs. Therefore, spicy and stimulating foods should be eaten less as they can harm the lungs. Instead, eat more foods that nourish yin and moisten the lungs, such as white fungus, autumn pears, lilies, fox nuts, and honey, especially white foods such as pears, poria cocos, and white fungus. Eatingcodonopsis 그리고astragalus to nourish the spleen and stomach can also achieve the goal of nourishing the lungs.

Codonopsis 그리고Ophiopogon Soup

Ingredients: 10g의Codonopsis, 10g of Honey-FriedAstragalus, 10g의Ophiopogon, and 10g ofSchisandra.

Suitable for: People with palpitations, 호흡 곤란, sweating, dry mouth, and poor sleep. This soup has the effect of nourishing qi, nourishing yin, and promoting fluid production.

영지마 nourishes the lungs and replenishes the qi of the five internal organs

According to the “Compendium of Materia Medica”, 영지마 오경에 들어간다 (신장 자오선, 간 경락, 심장 자오선, 비장 경락, and lung meridian) , which can replenish the qi of the five internal organs throughout the body.

In the book “Lingzhi: 미스터리에서 과학으로”, the author Lin Zhibin introduced a 영지마 Lung-Nourishing Soup (20g의 영지마, 4g의 소포라 플라베센스, and 3g of Licorice) for the treatment of mild asthma patients. 결과적으로, the main symptoms of the patients alleviated significantly after treatment.

영지마 has an immunomodulatory effect, can improve the proportion imbalance of T-cell subgroups during asthma, and inhibit the release of allergic mediators. 소포라 플라베센스 has anti-inflammatory and anti-allergic effects and can reduce the airway hyperresponsiveness of asthma patients. Licorice can relieve cough, expel phlegm, and has anti-inflammatory effects. The combination of these three medicines has a synergistic effect.

The information is from pages 44-47 of the book “Lingzhi: 미스터리에서 과학으로”.

영지마 Lung-Nourishing Soup

Ingredients: 20g의영지마, 4g의Sophoraflavescens, and 3g of Licorice.

Suitable for: Patients with mild asthma.