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/ 소식 / The bitter the spore powder, the better its quality?

회사 소개

설립연도 2009, 가노허브 기술 (푸젠성) 법인, 모회사인 Fujian Xianzhilou Biological Science and Technology Co.의 비전을 계승했습니다., 주식회사, 천년 건강문화를 계승하고 인류의 웰빙에 기여하는.

The bitter the spore powder, the better its quality?

Ganoderma lucidum is mild in nature and non-toxic. Long-term consumption of 영지버섯 can help you stay young.

최근에는, as everyone’s health awareness has increased, more and more people have chosen to take Ganoderma lucidum spore powder for health preservation.

Daily consumption of Ganoderma lucidum spore powder can not only improve immunity but also relieve stress, regulate mood, calm the mind and improve sleep quality.

So, what kind of spore powder is of high quality? Is the bitter the spore powder better?

Professor Lin Zhi-Bin will answer this question for you.

린 지빈, professor of Department of Pharmacology, 북경대학교 기초의학대학

린즈빈 교수 소개

He successively served as deputy dean of Peking University School of Basic Medical Sciences and director of the Institute of Basic Medicine, 약리학과장, vice president of Beijing Medical University and visiting scholar at the University of Illinois. He is honorary chairman of 링지 Professional Committee of China Association of Traditional Chinese Medicine.

그는 오랫동안 항염증제의 약리학적 효과와 메커니즘에 대한 연구에 참여해 왔다., immunomodulatory drug and anti-tumor drugs. He uses modern scientific and technological methods to study the immunomodulatory, 항종양, hepatoprotective and anti-diabetic effects of Ganoderma lucidum and its active ingredients. He participated in the development of many new drugs and health products. He is an expert enjoying the special allowance of the State Council.

Professor Lin Zhi-Bin clearly stated in the program “Master Talk”: “The spore powder itself is not bitter when brewed with water. Ganoderma lucidum extract is very bitter, even bitter than Coptis.” So, how should we choose spore powder products?

Do you fall into the trap when choosing spore Powder?
 
1. The quality ofReishi Mushroom spore powder is not determined by its bitterness.
Pure Ganoderma lucidum spore powder has no obvious bitterness but has a scent of fungi. After the cell wall of the spore is broken, because the oil in the spore is released, the color of the spore will become darker and easy to cake, but its taste will not change, 즉, it still has no obvious bitterness.
 
2. The cell wall of the spore also has an effect.
The spores of Ganoderma lucidum have a double-layered cell wall. The outer wall is chitin, which is composed of Ganoderma lucidum polysaccharides, amino acids, crude fiber, adenosine, etc. while the inner wall is a membrane rich in protein. Therefore, the cell wall of the spore is also very valuable for health care.
 
3. The spore is not a walnut, and its cell wall does not hurt the stomach.
The spores of Ganoderma lucidum are not walnuts. The diameter of a single spore is very small and even invisible to the naked eye. After its cell wall is broken, the spore is even smaller, so the spore will not damage the intestines like walnut skin. On the contrary, the active ingredients contained in the spore wall can protect and repair the gastric mucosa.
 
4. Spore powder that dissolves quickly in boiling water is not necessarily good.
Professor Lin Zhi-Bin said that the spore powder is insoluble in water. The mixture of the spore powder and water is a kind of suspension. After standing for a period of time, if stratification occurs, the more spore powder settles in the lower layer, the better the quality.
 
Please pay attention to the grand meeting for Professor Lin Zhi-Bin to be held in Fuzhou, Fujian province on October 31 (Saturday).

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